About Afton Hills Farms
Elite Dorper Genetics Trusted by Producers Nationwide
While many of our rams are sold to the commercial producer, we also market our genetics through regional and national shows in Iowa, Illinois, South Dakota, Minnesota, Missouri, Texas and Wisconsin. Our past show and sale results have been remarkable.
Advanced Breeding for Consistent Performance
We strive to keep our flock productive. Through extensive flushing programs, we monitor our stud ewe flock closely to ensure that most lamb three times within a two-year period. During the off-seasons, use of artificial implants assist in stimulating ovulation and fertilization. When possible, artificial insemination is also introduced to enhance genetics.
Dorpers History
The Dorper Breed was created in South Africa in the 1930’s and 1940’s consisting of the Horned Dorset and Blackheaded Persian. The purpose of it’s creation was to create a top carcass and the ability to thrive under harsh conditions.
There are 1 of 2 classifications: Dorper (black head/white body) and White Dorper (solid white in color). They are maintained as separate breeds. Dorpers possess a mixture of hair and wool, which sheds each season, eliminating the need for shearing. Mature rams average weight is between 225-275 lbs. Mature ewes average is between 160-220 lbs. Dorpers possess calm dispositions.
Dorpers also possess the following characteristics:
- Hardy and Adaptable
- Excellent Maternal Instincts
- Long Breeding Season
Dorpers were first introduced into North America from South Africa in 1995.